What flavors are coming next?

Pistachio is next — Sicilian pistachio macaron shells around our Mount Etna pistachio custard. More flavors will follow.

Is the ice cream made with real vanilla?

Yes. We use fresh Madagascar vanilla beans, hand-pollinated and cured under the tropical sun, churned into our crème anglaise base.

What flavors are coming next?

Pistachio is next — Sicilian pistachio macaron shells around our Mount Etna pistachio custard. More flavors will follow.

Is the ice cream made with real vanilla?

Yes. We use fresh Madagascar vanilla beans, hand-pollinated and cured under the tropical sun, churned into our crème anglaise base.

Back to flavors

Signature

Chocolate-Vanilla Ice Cream Macaron

Parisian macaron shells, Madagascar vanilla bean ice cream

A Parisian macaron ice cream sandwich where two cocoa-dusted macaron shells — crisp at the edge, chewy at the heart — embrace a generous disc of vanilla ice cream churned from fresh Madagascar vanilla beans. The shells are made with the finest confectionary chocolate, creating a meeting of French patisserie and artisanal crème anglaise.

History

Born from the meeting of Parisian patisserie and artisanal crème anglaise, the macaron ice cream sandwich reimagines the classic French macaron as a vessel for our signature custard ice cream. Each shell is hand-piped and baked fresh every morning.

Ingredients

Almond flour, confectionary chocolate, cocoa powder, Madagascar vanilla beans, fresh cream, egg yolks, sugar

⚠ Dairy⚠ Eggs⚠ Nuts⚠ Tree Nuts⚠ Gluten

How It's Made

Macaron shells are hand-piped and baked fresh each morning, then dusted with the finest confectionary chocolate. Between them we layer our signature crème anglaise ice cream — slow-churned with real vanilla beans sourced directly from Madagascar, where the orchids are hand-pollinated and cured under the tropical sun.

FAQ

Available Today

In stock now at Leonidas Lincoln Park.

Order Chocolate-Vanilla Ice Cream Macaron from Leonidas

Dulce de Leche Sauce

Signature

Milk caramel sauce, slow-cooked with rich toffee notes

Crème de Spéculoos

Signature

Speculoos spread, crafted with real Biscoff® cookies and warm spices

Sauce Chocolat Noir

Signature

Dark chocolate sauce, made with premium Belgian chocolate

Chocolate-Vanilla Ice Cream Macaron

History

Ingredients

How It's Made

FAQ

What flavors are coming next?

Is the ice cream made with real vanilla?

Available Today

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